Friends & Family Menu

October 31 to November 4

Monday October 31

Large bowl: spinach with quinoa, apple & mint tabbouleh, blue cheese, toasted walnuts, grapes and scallions with an orange Dijon mustard dressing

Small bowl: roasted chicken vegetable soup

Tuesday November 1 

Large bowl: mixed greens with shredded chicken, roasted sweet potatoes, cauliflower rice, and pomegranate seeds with an apple cider herb dressing

Small bowl: roasted beet hummus and carrots

Wednesday November 2

Large bowl: quinoa bowl with spicy asian slaw, cucumbers, radishes, edamame, cilantro grilled garlic tofu with lemon ginger dressing

Smal bowl: roasted butternut squash and apple bisque

Thursday November 3

Large bowl: spinach and arugula with falafel, carrots, shredded purple cabbage, cucumbers, kalmata olives and feta cheese with a lemon Greek yogurt dill vinaigrette

Small bowl: cauliflower and spinach turmeric soup

Friday November 4

Large bowl: farro bowl with spinach, asparagus, lemon roasted broccoli, golden raisins, toasted almonds, roasted chickpeas with a citrus turmeric dressing

Small bowl: Thai coconut curry soba noodle & vegetable soup